{"id":1401,"date":"2026-09-03T19:41:12","date_gmt":"2026-09-03T10:41:12","guid":{"rendered":"https:\/\/www.shikisai-paseri.jp\/?post_type=topics&#038;p=1401"},"modified":"2026-09-03T20:00:24","modified_gmt":"2026-09-03T11:00:24","slug":"%e4%bb%a4%e5%92%8c9%e5%b9%b4%e3%81%ae%e6%96%b0%e6%98%a5%e3%82%92%e5%bd%a9%e3%82%8b-%e5%9b%9b%e5%ad%a3%e8%8f%9c-%e5%b7%b4%e3%81%9b%e3%82%8a%e3%81%ae%e3%80%8c%e6%89%8b%e4%bd%9c%e3%82%8a%e3%81%8a","status":"publish","type":"topics","link":"https:\/\/www.shikisai-paseri.jp\/en\/topics\/1401.html","title":{"rendered":"\"Handmade Osechi Dishes\" by Shikina Tomoe Seri to Celebrate the New Year of Reiwa 9"},"content":{"rendered":"<p class=\"wp-block-paragraph\">Shikina Tomoe Seri is now accepting reservations for our \u201cHandmade Osechi\u201d for the Reiwa 9 New Year.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">So that you can leisurely celebrate the start of the new year with your family, we carefully arrange each dish in a traditional Japanese bento box, showcasing the unique techniques and flavors of a Japanese restaurant.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">We\u2019ve thoughtfully curated a colorful assortment of delicacies from land and sea\u2014including spiny lobster, abalone, Miyazaki Wagyu beef, herring roe, and salmon roe\u2014perfect for celebrating the New Year.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">We offer two options to choose from based on the number of guests: a \u201csingle-tier box for 2 people\u201d and a \u201ctwo-tier box for 4 people.\u201d<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1300\" height=\"867\" src=\"https:\/\/www.shikisai-paseri.jp\/contents\/wp-content\/uploads\/2025\/08\/2025-osechi1-1300x867.jpg\" alt=\"\" class=\"wp-image-506\"\/><figcaption class=\"wp-element-caption\">Two-tiered box for 4 people<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/www.shikisai-paseri.jp\/contents\/wp-content\/uploads\/2025\/08\/2025-osechi2-1024x683.jpg\" alt=\"\" class=\"wp-image-487\"\/><figcaption class=\"wp-element-caption\">One-tier box, serves 2<\/figcaption><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">[Product Overview]<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u25a0Single-tier box, serves 2<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">9-sun Single-Tier Lacquer Box<br>Price: 35,000 yen (tax included)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">This Osechi is recommended for couples or small groups.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u25a0Two-Tiered Box\u2014Serves 4<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">9-sun Two-Tiered Lacquer Box<br>Price: 70,000 yen (tax included)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">This osechi is perfect for New Year's celebrations when family and relatives gather.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The dishes included in the single-tier and two-tier bento boxes are the same. The two-tier bento box serves four people and consists of the same dishes as the single-tier bento box, arranged across two tiers.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">[Main Dishes]<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u30fbIse lobster from Miyazaki<br>\u30fbSteamed abalone<br>\u30fbMiyazaki Wagyu Roast Beef<br>\u30fbHerring Roe<br>\u30fbSalmon Roe in Soy Sauce<br>\u30fbGrilled Scallops<br>\u30fbSimmered Prawns<br>\u30fbKombu rolls<br>\u30fbChestnut Paste<br>\u30fbBlack Beans Simmered in Syrup<br>\u30fbRed-and-white namasu<br>\u30fbVarious other New Year\u2019s dishes<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">*Please note that the menu items and presentation may change slightly depending on ingredient availability.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">[About Pickup]<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Delivery Date: December 31, 2026<br>Pickup Time: [Scheduled for 12:00 PM\u20136:00 PM]<br>Pickup Location: At the front counter of Shikina Tomoe Seri, a Japanese restaurant<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">How to make a reservation<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">We accept orders in-store or by phone.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Japanese Cuisine Shikina Seri<br>3-39 Nishikimoto-cho, Miyazaki City, Miyazaki Prefecture<br>Phone Number: [0985-28-0502]<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">[Reservation Deadline]<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">December 31, Reiwa 8 (2026)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Due to limited availability, we may stop accepting applications even before the deadline if we reach the planned quota.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">We recommend making your reservation as early as possible.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Whether you're celebrating New Year's as a couple or with a lively gathering of family members.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The entire staff at Shikina Tomoe Sari has prepared this with all our hearts, hoping that the start of the new year will be a wonderful day filled with everyone\u2019s smiles.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">[Cancellation and Payment Policies]<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">To ensure that everyone can enjoy our Osechi dishes, we begin sourcing ingredients and preparing them well in advance.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Therefore, we sincerely apologize, but as a general rule, we kindly ask that you refrain from canceling after December 1. We appreciate your understanding.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">We accept cash payments in advance at our store at any time.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Advance payment via cashless methods, such as credit cards, will be available starting December 1.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">We expect the store to be crowded on December 31, the day of pickup. To ensure we can hand over your items with as little wait as possible, we would appreciate your cooperation in completing your payment in advance.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">*The photo shown is of last year's Osechi dishes.<br>*Please note that the one-tier and two-tier sets differ in the number of servings and the quantity of food. The types and contents of the dishes are the same.<\/p>","protected":false},"author":8,"featured_media":506,"menu_order":0,"template":"","topics_cat":[5],"class_list":["post-1401","topics","type-topics","status-publish","has-post-thumbnail","hentry","topics_cat-c-season"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.shikisai-paseri.jp\/en\/wp-json\/wp\/v2\/topics\/1401","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.shikisai-paseri.jp\/en\/wp-json\/wp\/v2\/topics"}],"about":[{"href":"https:\/\/www.shikisai-paseri.jp\/en\/wp-json\/wp\/v2\/types\/topics"}],"author":[{"embeddable":true,"href":"https:\/\/www.shikisai-paseri.jp\/en\/wp-json\/wp\/v2\/users\/8"}],"version-history":[{"count":4,"href":"https:\/\/www.shikisai-paseri.jp\/en\/wp-json\/wp\/v2\/topics\/1401\/revisions"}],"predecessor-version":[{"id":1407,"href":"https:\/\/www.shikisai-paseri.jp\/en\/wp-json\/wp\/v2\/topics\/1401\/revisions\/1407"}],"wp:attachment":[{"href":"https:\/\/www.shikisai-paseri.jp\/en\/wp-json\/wp\/v2\/media?parent=1401"}],"wp:term":[{"taxonomy":"topics_cat","embeddable":true,"href":"https:\/\/www.shikisai-paseri.jp\/en\/wp-json\/wp\/v2\/topics_cat?post=1401"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}